Offered by: The Real Food Garden, in partnership with the Apricot Centre Are you passionate about sustainable farming, ecological restoration, and building a career in agroecology? The Real Food Garden, in collaboration with the Apricot Centre, is thrilled to offer the Level 3 Traineeship in Regenerative Land-Based Systems: Agroecological Food & Farming. This hands-on, immersive […]
Nourishing People and Place From the outset the Real Food mission has been to ‘Nourish People and Place’. So it was a natural step for us to use livestock to improve places for wildlife. Since spring 2023 we have been using cattle and pigs to achieve conservation outcomes for landowners including Cornwall Wildlife Trust. We
Conservation Grazing Read More »
Sheep and Sheepskins We’d like to introduce you to our colourful woolly mowers! Our little flock of native breed crosses graze our orchard and also provide their services to neighbouring landowners. We’ve selected our friendliest ovines who have great quality fleece so that we can produce the full range or products a sheep can. With
About us The Real Food Garden is an established regenerative food producer with a market garden, veg box scheme, farm shop and conservation grazing. We grow a full range of vegetables over a long season both outside and undercover. We have a 8 year old no-dig garden and also grow at field scale, growing across
Traineeship Opportunity Read More »
We were so pleased to be recognised with an award at the Cornwall Sustainability Awards 2022! We entered in the Growing Greener category to showcase what agriculture and horticulture can achieve. We are always striving to embody our mission of ‘creating truly sustainable food production that nourishes people and place’ more fully but feel we
Cornwall Sustainability Award Runners Up! Read More »
By some miracle the clouds parted and the sun shone last Sunday as twenty budding vegetable growers gathered in the garden to learn about no-dig vegetable growing at the Real Food Garden. The visitors had a jam packed morning of learning about organic and no-dig ways of growing with our very own Head Grower Amelia Lake.
Budding gardeners love Real Food! Read More »
We are offering three seasonal workshops to get you growing your own organic, no-dig vegetables. Each workshop will provide the essentials in no-dig and organic growing and take you on a journey of planning and creating a veg plot,boosting your success, reducing the work involved and having year-round veg. Amelia Lake has many years experience
Grow Your Own with the Real Food Garden Read More »
Fresh green leaves in mid-winter have long been highly valued in this part of the world. We are not so different from our ancestors thousands of years ago who would have savoured any young shoots of nettles or ramsons during winter. But let\’s admit, we are very grateful that we aren\’t limited to nettles all
Introducing a Super Salad Read More »
This is pretty new to us but we tried it at the Courtyard Deli and Kitchen in Falmouth and loved it. So we looked up some recipes, adjusted them and present this one to you. Add them to warm salads, roasted veg, serve with meats or get caught just scooping them out of the jar!
Pickled Leeks Anyone? Read More »
It’s the leek’s time to shine! Well actually they have quite a lot of time in the spotlight. They are a very valuable veg in these climes, when little else is around leeks are there to bring us beautiful flavour and nutrients in these dark months. We love leeks for their versatility in the kitchen
