We are proud to produce top quality meat from our rare-breed, free-range, conservation grazing livestock. Our livestock contribute to conservation across Mid-Cornwall as well as providing fertility for our veg production, increasing bio-abundance and closing the loop on food waste. We select native breeds and rear them slowly and naturally to create high quality meat that tastes great and supports human health.
We work with the seasons and aim to produce meat only when it is at its absolute best.
Our meat boxes are available at different times throughout the year to pre-order and collect from our farm shop only.
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Available to order now
Our 2025 native breed lamb boxes are now available to pre-order.
These lambs have been raised slowly and naturally on diverse pastures in our local valleys. They’re a mixed flock of Jacob crosses – a hardy breed known for their striking fleece and lean, flavourful meat. The difference in taste and texture from pasture-fed lamb speaks for itself, and it comes with all the health benefits of grass-fed meat.
We have a limited number of boxes available for collection from the farm shop on either 10th or 23rd October.
Email chloe@realfoodgarden.co.uk to order yours
You can choose between:


